Beef stir fry is a weekday staple, although delicious in a stirfry, it need not always be stirfried. Sometimes we like to crumb them and stuff them into wraps. Mignon loves doing them in a stroganoff over rice. They are really versatile, quick and effortless, not to mention great value. Try them flash fried in a mustard sauce as a topping to a midweek, one bowl salad, your family will love them.